Official site of the Ardeche Tourist Board
HT TOURISME - Salle de restaurant
La Terrine - Extérieur
HT TOURISME - le four
Auberge Paysanne la Terrine
Opening hours: Du 01/01 au 31/12
On the foundations of an old mill burned in 1971, the boss and his team have reconstructed this country inn where you will taste the farm products cooked in a wood oven.
More information
Since 1979, it's in a bucolic area in which you're welcomed to enjoy our menu. You can taste our farm products ( pigs, duck terrine, caillette, rillettes, bread and pogne) cooked in our own wood oven.
The Chef's specialty: our pig on a spit
Rates
Adult menu: 30 to 35 €
Child menu: 8 to 16 €.
Group rate available for > 50 people.
Child menu: 8 to 16 €.
Group rate available for > 50 people.
Equipments and services
Equipments :
Services :
Proposed Activities :
Opening times
From 01/01 to 31/12.
Closed Monday and Wednesday.
Closed in August
On booking.
Category
Traditional cooking
environments
Lakeside or by stretch of water
Lakeside or by stretch of water
In the country
Riverside
Lakeside or by stretch of water
In the country
Riverside
Capacity
Number of rooms : 1
Number conditioned rooms : 1
Maximum number of seats : 350
Number conditioned rooms : 1
Maximum number of seats : 350
Auberge Paysanne la Terrine
Auberge Paysanne la Terrine
695, Route de Chantemerle les Blés
26600 Mercurol-Veaunes
France
How to get there?
The nearest tourist office
Located at: Tain-l'Hermitage
Ardèche Hermitage Tourisme - Office in Tain l'Hermitage ARDÈCHE EVENTS
