Restaurant at the Hotel Les Cèdres

Name: Restaurant at the Hotel Les Cèdres
Address: 164 Quartier la Glacière, Joyeuse, 07260, France
Telephone: 04 75 39 40 60
Price range: A la carte: 8 to 32 €. Group rate available for > 20 people.

Opening hours: Du 15/04/2024 au 31/10/2024

The hotel restaurant is an invitation to savour the flavours of the region. The restaurant, which has been awarded the Goûtez l'Ardèche® and Les étapes savoureuses® labels, serves seasonal, home-cooked cuisine featuring Ardèche products.

More information

The hotel’s restaurant is your invitation for a gourmet journey to discover the regional delicacies. Chef Luc GROUBERT will share with you a seasonal homemade cuisine showcasing the best of the Ardèche, including trout, poultry, charcuterie, snails, mushrooms, sweet chestnut desserts (such as soufflé and crème brûlée) and honey.

Our attentive team are on hand and happy to help you discover the great treasures of Ardèche gastronomy. Every evening and at Sunday lunchtime, enjoy these delights in our contemporary-style dining room, which is air-conditioned and was renovated in 2017, or on our terrace if the weather is good.

In summer, we offer our hotel guests a great poolside snack service for lunch by the swimming pool.

Rates

A la carte: 8 to 32 €.

Group rate available for > 20 people.

Equipments and services

Equipments : Play area

Services : Pets welcome

Means of payment : Bank/credit card

Opening times

From 15/04 to 31/10/2024 Opening hours on Monday, Tuesday, Wednesday, Thursday, Friday and Saturday between 7.30 pm and 9 pm. On Sunday between 12 pm and 1.30 pm and between 7.30 pm and 9 pm.