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© Terra Cabra - ADT07 © Terra Cabra - ADT07
© Terra Cabra - ADT07 © Terra Cabra - ADT07

Terra Cabra

Opening hours: Du 01/10/2018 au 31/03/2019

Twenty goat cheese/Picodon AOP makers and ripeners are opening their doors onto their craftmanship; from their farm to your plate. Visit length: 50 minutes.

Les étapes savoureuses Ardèche®

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Terra Cabra is part of the “Ardeche gourmet food trail” promoted by the Ardèche Mountains Regional Nature Park.

Located in Planzolles, above Peytot’s aging cellar and workshop, which gathers twenty cheese producers, this museum is an invitation to discover the goat cheese sector. The aging rooms offers a beautiful insight on the cheese making process and all of its surrounding activities: land maintenance, animal raising, milking, fabrication, and all the chemistry from drying to aging that leads to a Picodon. The museum reveals all the secrets to Picodon’s delicacy. Terra Cabra is informative, but also educational. Children will be able to use their senses to touch, manipulate, watch a documentary, play and answer questions. At the end of the visit, you will taste cheeses at different aging stages; from goat cheese to Picodon in the heart of the Ardèche’s Cévennes.


Adulte : à partir de 3,50 €
Enfant : à partir de 1,75 €
Groupe adultes : à partir de 3 € (plus de 10 personnes)
Groupe enfants : à partir de 1,50 € (plus de 10 personnes).

Gratuit pour les moins de 7 ans.
Tarif groupe à partir de 10 personnes.

Equipments and services

Equipments : Climatisation Parking
Services : Visites pédagogiques Visite à thème Boutique
Means of payment : Carte bancaire/crédit


Du 01/04 au 30/09. Fermé le dimanche. De 7h30 à 12h et de 15h30 à 18h. Du 01/10 au 31/03 de 7h30 à 12h. Fermé le dimanche.


Spoken languages : Anglais

Terra Cabra

Terra Cabra
Quartier de l'Eglise
07230 Planzolles

The nearest tourist office


The Pont-d'Arc Cavern

Request more information

OthersMusées et sites en Ardèche

Located at: Payzac
Sur les traces de dinosaures
Located at: Joyeuse