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Cuisine Claude Brioude

Opening hours: Du 01/01 au 31/12

Gourmet restaurant in a refined, bright setting overlooking the Ardèche valley. Market cuisine using local, seasonal produce. In summer, there's a shady terrace under the hundred-year-old plane trees.

Goûtez l'Ardèche (R) Les étapes savoureuses Ardèche®

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Claude Brioude, was born and raised in Ardèche, where its nature and landscapes in their diversity inspires him a local cuisine as he offers a cuisine of the market, healthy and tasty composed of organic and local products from producers with whom he has been able to weave for fifteen years a bond of trust and complicity. The inspiration also comes from elsewhere: exhibitions & travels feed him and motivates him a constant research of new flavors... Our establishment is selected «Étapes savoureuses» or "tasty steps" and «Goûtez l'Ardèche» a label of local & fresh terroir products.
Take-out menu service for the holidays: Christmas, Valentine’s Day, Easter (details at


Tasting menu: from 57 €
Child menu: 14 €.

Theme menus: Truffles and wine, Valentine's Day, Mother's Day...
special rates.

Equipments and services

Equipments : Car park Terrace Air conditioning
Services : Wi-fi
Means of payment : Bank/credit card

Opening times

All year round. From Wednesday noon to Sunday noon and from Wednesday evening to Saturday evening. Closed Monday and Tuesday.


Gastronomic restaurant

ranking guide

Le Routard Hôtels et Restos de France
Bottin Gourmand
Gault & Millau
1 Toque 2023
Le petit futé


Village 2 km away
Panoramic view
Thermal resort
Itinéraire de randonnée pédestre balisé à moins de 500 m
Mountain view


Spoken languages : English


Maximum number of seats : 40
Number of covered terrace : 50

Cuisine Claude Brioude

Cuisine Claude Brioude
7, rue Mazade
07380 Meyras

The nearest tourist office


The Grotte Chauvet 2 Ardeche

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