Atelier finition – Cité du chocolat Valrhona

Designed as an intensive and exclusive advanced course, it offers complete immersion in the world of pastry-making.

You'll create an exceptional selection of desserts, including a raspberry tartelette, a Saint Honoré-style tart, an intense chocolate entremet, a pistachio-raspberry entremet and, last but not least, a red fruit and chocolate Caramélia entremet. A technical approach to consolidate your skills in a warm, gourmet atmosphere. One-and-a-half-day course

Equipments / Services

We speak : French

Minimum age : 16 years years

Opening / Rates

Opening

From Saturday 13 to Sunday 14 June 2026 on Saturday between 9 am and 4.30 pm. On Sunday between 9 am and 12 pm.

Rates

One price: 290 €.

Address

Cité du Chocolat Valrhona
12 avenue du President Roosevelt
26600 Tain-l’Hermitage

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  • Website

8.3 / 10

Average over 593 reviews submitted to more than 20 review sites

2026-06-05 20:30:43

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