22October2026

Automnal gourmand – "Atelier pain au levain""

Sourdough bread-making workshop for beginners: kneading, shaping and baking in a wood-fired oven. Each participant goes home with 1 kg of bread.

This event takes place :

La Gîtée du Pain

Age

Minimum age : 18 years

Equipments / Services

We speak : French

Openings / Rates

Opening hours on 22 October 2026
ThursdayOpen from 08:00 am to 04:00 pm
Openings

Thursday 22 October 2026 between 8 am and 4 pm.

Rates

Full price: 70 €.

Address

275 Chemin des traversiers
07270 Le Crestet

My route via Google Maps

Need more info?

  • Automnal gourmand – “Atelier pain au levain””

    EN – Formulaire de contact prestataire
    Fields marked with * are mandatory

Contact us

06 82 92 22 97
Dates and times
Contact

Did you find this content useful?

Thank you

Thank you for having taken the time to tell us that this content has been useful. Your support is vital to us and your feedback helps us to improve.

Thank you

Thank you for having taken the time to tell us that this content hasn’t been useful. We feel sorry about it.

EN - Suggestion d'amélioration de contenu
Fields marked with * are mandatory