10October2026
(All periods)L'Automnal Gourmand – “Tasting and Presentation of LOU PISADOU, an Ardèche Chestnut Speciality”
During the market, enjoy a tasting accompanied by explanations about “Lou Pisadou”, an Ardèche speciality made with chestnuts.
Pâtisserie Molès
Age
Equipments / Services
Openings / Rates
Saturday 10 October 2026 between 9 am and 12 pm.
Saturday 17 October 2026 between 9 am and 12 pm.
Free of charge.
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- Website
L’Automnal Gourmand – “Tasting and Presentation of LOU PISADOU, an Ardèche Chestnut Speciality”
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