Auberge de la Tour de Brison

Ardèche terroir cuisine in a panoramic dining room with a view of the Alps and Ventoux Mount. This familial restaurant is popular for its fine cuisine and the chef, Claude Belin, cares about the use of fresh products only.

Equipments / Services

  • Shady terrace
  • Car park
  • Pets allowed

We speak : German, English, Spanish, French

Opening

From 01/04 to 30/09/2026 on Monday, Tuesday, Thursday, Friday and weekends.

Rates

Adult menu: 36.50 €.

  • Bank/credit card
  • Check
  • Cash

Capacity

Number of rooms : 1

Maximum number of place settings : 80

Number of seats on terrace : 80

From 36,50 € / menu

Address

300 chemin La Chapelette
07110 Sanilhac

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