La Bòria
La Boria is a socially reponsible restaurant that serves innovative cuisine using local products.
Boria: "The little farm" in Patois. A tribute to the peasant roots of the chef and owner: Florian Descours, a native of Privas, the smallest prefecture in France. The bread is made on the spot, as are the cold meats, which are made from our pigs bred for us by Gérald Deschanel in Beaulieu, over there, in the southern Ardèche.
Also catering service!
Equipments / Services
- Pets allowed
Opening
From 01/01 to 31/12/2026 on Wednesday, Thursday, Friday and Saturday between 12 pm and 1.30 pm and between 7.30 pm and 9 pm. Closed on Monday, Tuesday and Sunday.
Rates
Adult menu: 78 to 106 €
Child menu: 18 to 25 €.
