La Table de Léa
Gourmet cuisine that showcases quality products. With a feminine touch given to each dish, the menu varies with the season. An elegant setting serving delicious food and a great selection of wines. Guide Hubert.
Just nearby the Ibie Valley and Vallon Pont d'Arc, the Table de Léa welcomes you in an elegant and relaxing setting, terrace under chestnut trees, tree-filled parc, playground for children.
The chef Séverine Croze Beydon propose you a modern and creative cooking.
Equipments / Services
- Play area
- Car park
Opening
Low season (from December 1 to March 15):
Open from Thursday evening to Sunday evening.
High season (from March 16 to October 14):
Open in the evening only on Mondays, Tuesdays and Thursdays
+ from Friday lunchtime to Sunday evening.
Rates
Adult menu: 40 to 90 €
Child menu (-12 years): 15 to 14 €
NB: The gourmet menu (90€) is served only to order.
