Le Cerisier

  • Culinary College of France

Couple of restaurateurs who cook with 4 hands and offer gourmet cuisine using fresh, local and seasonal produce.
Excellent wine list from the Rhône Valley, Burgundy and other regions.
Around 1150 references

A couple of restaurateurs who cook with 4 hands. Lucie and Guillaume Berruet offer gourmet cuisine using fresh, local and seasonal produce. Everything is homemade, even our sourdough bread, ice creams and sorbets.
For service, Mr. Berruet is on hand to welcome and serve you.
A wine enthusiast, Guillaume will help you find what you’re looking for among our 1200+ wine references from the Rhône Valley, Burgundy and other regions.

Equipments / Services

  • Air conditioning
  • Car park
  • Pets allowed

We speak : English, French

Opening

From 02/01 to 31/12/2026 on Tuesday, Wednesday, Thursday, Friday and Saturday. Closed on Monday and Sunday.

Closed monday at noon, monday evening, wednesday at noon and sunday evening.

Rates

Adult menu: 38 to 100 €.

  • American Express
  • Bank/credit card
  • Cash
  • Contactless payment

Capacity

Number of rooms : 2

Maximum number of place settings : 20

Number of seats on terrace : 10

From 38 € / menu

Address

1, Rue Saint-Joseph
07300 Tournon-sur-Rhône

My route via Google Maps
  • Website
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9.2 / 10

Average over 213 reviews submitted to more than 20 review sites

2026-06-02 21:21:08

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