Le Mas de Mon Père

Installed on our pleasant shaded terrace or in the charming setting of our restaurant with its beams, exposed stone walls and large bay windows, you will have the opportunity to enjoy the authentic and tasty cuisine of the chefs accompanied by a fine selection of Ardèche wines.
We favor fresh cuisine full of flavors. The menu varies with the seasons in a traditional and gourmet style.
Our hotel has all the useful equipment and infrastructure to support you in the success of your event: wedding, communion, birthday, etc.
Don’t hesitate to ask us. Together we will study a menu adapted to your wishes and your budget.

Noon
Served Monday to Friday
Starter – main course – dessert €19.00
Starter – main course or main course – dessert €17.00

Evening
Served Monday to Friday
Starter – main course – dessert €23.00
Starter – main course or main course – dessert €21.00

Weekend
Served from Saturday to Sunday
Starter – main course – dessert €30.00
Starter – main course or main course – dessert €25.00
To find out the daily menu: consult the easel or contact us by telephone at: 04.75.36.71.23

Open all year round.
In July and August: 7 days a week
The rest of the year: closed on Monday noon, Saturday noon and Sunday evening.

Dish of the day: 16 to 22 €
Menu of the day: 17 to 30 €
A la carte: 6 to 22 €
Child menu (-12 years): 11 €

Group menu on request.