Le Relais du Vivarais

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Traditional cuisine prepared by our chef and his team in our kitchens. We use local and seasonal ingredients whenever possible. Truffle-based menu in season.
The restaurant menu changes every season. We have the "home-made" label.
Equipments / Services
- Car park
- Pets allowed
Opening
From 02/01 to 12/04/2026 daily.
From 24/04 to 01/11/2026 daily.
Rates
Group rate available for 10 people or more.
