Restaurant Au Petit Creux

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Enjoy our speciality Ardèche dishes: criques (fried grated potatoes), salads… and home-made desserts!
Equipments / Services
- Car park
- Pets allowed
Opening
All year round on Tuesday, Wednesday, Thursday, Friday and weekends. Closed on Monday.
Lunch service: every day (closed Monday).
Evening service: Wednesday to Saturday.
Rates
A la carte: 5 to 29.50 €
Menu of the day: 18 € (served on weekdays).
Group rate available for 10 people or more.