• Auberge de Montfleury

    1 star 2026 Restaurant 9.6/10

    Due to the change of ownership, the restaurant will reopen in March (exact date to be announced). The new chef will maintain the same spirit: generous and creative cuisine, blending local traditions with modern influences. Note: Gift cards will be honored.

    Auberge de Montfleury
    Auberge de Montfleury
  • Le Jardin des Secrets

    Restaurant

    Le Jardin des Secrets in Grospierres offers creative Ardéchois cuisine based on local, seasonal produce. Modern surroundings, a flower-filled terrace and live music every Friday make this a convivial, gourmet address all year round.

    Le Jardin des Secrets
    Le Jardin des Secrets
  • Restaurant le Relais

    Hotel-Restaurant 9.2/10

    Just a stone's throw from the surprising Postman Cheval's Ideal Palace, a friendly welcome awaits you in this simple, authentic and exclusively decorated restaurant having belonged to the Graillat family for two generations. Traditional cuisine. Shaded terrace in the summer.

    Restaurant le Relais
    Restaurant le Relais
  • Le Carré d’Aléthius

    1 star 2026 Hotel-Restaurant 9.1/10

    Le Carré d’Aléthius is a calm, relaxing hotel-restaurant in a charming medieval village in Ardèche. Enjoy dishes by Michelin-starred chef Olivier Samin out on the patio in summer.

    Le Carré d’Aléthius
    Le Carré d’Aléthius
  • La Table de Léa

    Restaurant 9.5/10

    Gourmet cuisine that showcases quality products. With a feminine touch given to each dish, the menu varies with the season. An elegant setting serving delicious food and a great selection of wines. Guide Hubert.

    La Table de Léa
    La Table de Léa
  • Restaurant Le Domaine de l’Eau Vive

    Hotel-Restaurant 9.2/10

    In the garden of a former 18th-century mill, in absolute peace and quiet, the chef offers you one or two different menus every day. The cuisine is based on fresh, seasonal, home-grown and local produce. Open only in the evening. Reservations recommended.

    Restaurant Le Domaine de l’Eau Vive
    Restaurant Le Domaine de l’Eau Vive
  • Terroirs de Cuisine

    Restaurant

    Bistro cuisine made from carefully selected and local (or regional) fresh produce. Everything is homemade ... such as the "ketchup" ... Wide service from 12pm to 3pm. Possibility of welcoming groups and/or privatising the space: please contact us.

    Terroirs de Cuisine
    Terroirs de Cuisine
  • Barr Avel

    Restaurant

    Bistronomic restaurant & wine bar.

    Barr Avel
    Barr Avel
  • L’Âne Têtu

    Restaurant 9.8/10

    In the heart of the medieval village of Désaignes, L'Âne Têtu offers a vegetarian cuisine with local, seasonal and environmentally friendly ingredients which become the basis of an exclusive taste experience.

    L’Âne Têtu
    L’Âne Têtu
  • La table des maquignons

    Restaurant

    La table des maquignons
    La table des maquignons
  • Le Galet d’Or

    Restaurant 9.5/10

    Traditional restaurant offering simple, family dishes all homemade.

    Le Galet d’Or
    Le Galet d’Or
  • Restaurant La Châtaigneraie

    Restaurant 8.5/10

    The chef Paul Attia offers a varied menu on the spot or to take away: daily menu, pizzas,... Group meals, catering service... Shaded terrace in the summer.

    Restaurant La Châtaigneraie
    Restaurant La Châtaigneraie
  • En faim

    Restaurant 8.3/10

    Welcoming and lively bistro serving modern cuisine inspired by local produce.

    En faim
    En faim
  • Restaurant 1906

    Restaurant

    Chef Cyprien Ferrandes invites you to discover his passion and expertise through refined and creative cuisine.

    Restaurant 1906
    Restaurant 1906
  • L’Orchidée

    Restaurant

    In a warm, modern and friendly setting, let yourself be carried away by the culinary magic of our tasty, original and unique recipes to delight your taste buds. You will travel from Vietnam to China via Japan and many others countries

    L’Orchidée
    L’Orchidée
  • Le 1050, Logis restaurant

    Hotel-Restaurant 8.2/10

    In all seasons, enjoy gourmet cuisine combining local produce, tradition and modernity, prepared by a passionate chef. You'll enjoy generous, varied cuisine featuring local produce, in a warm and friendly setting.

    Le 1050, Logis restaurant
    Le 1050, Logis restaurant
  • Pastavel

    Restaurant 8.8/10

    Restaurant offering pastas, pinsas and homemade ice creams on the nicest place of the town. Food changes according to season. To eat in or take away.

    Pastavel
    Pastavel
  • BLISS Restaurant

    Restaurant

    Fresh, seasonal home cooking, combining authenticity and modernity. A young, dynamic team welcomes you all year round in a warm atmosphere. A friendly place where you can share simple, tasty dishes made with heart and soul.

    BLISS Restaurant
    BLISS Restaurant
  • Restaurant bar La Vallée

    Hotel-Restaurant

    Restaurant bar La Vallée
    Restaurant bar La Vallée
  • Grillons Inn

    Restaurant 9.8/10

    In the heart of the medieval village of Meyras, chef Vincent Badia reimagines French culinary classics with a contemporary twist, highlighting local ingredients and modern presentation.

    Grillons Inn
    Grillons Inn